All Occasion Cakes
     

Gianuja Mousse. Silky hazelnut chocolate mousse layered between rich devil's food cake, finished with smooth truffle truffle cream.

 Obsession....Whole raspberries folded into rich chocolate mousse resting between layers of devils food cake, finished with whipped truffle cream and classic chocolate piping.

Fruit Mousse Cakes....Moist creamy vanilla cake with layers of peach, strawberry or raspberry mousse finished in our famous wrapped chocolates

French Pastry Tart Shell....Filled with lemon poppy seed sponge and moistened with zesty lemon wrapped in creamy chocolate

Valencia....Tangy orange mousse laced with Grand Marnier and fresh orange zest atop rich chocolate Mousse.

 

 
Cafe' au Lait....Rich mocha mousse surrounded by airy genoise moistened with coffee syrup, finished with a velvety white chocolate buttercream

Kahlua Mousse....Devil's food cake and bittersweet chocolate mousse support a creamy coffee mousse generously laced with Kahlua

Erica Torte....Soft and creamy chocolate truffle filling layered between moist devil's food cake, finished in white chocolate buttercream

 
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Phone/Fax 530.272.1854